By Peter Atkins
Animal towns builds upon a up to date surge of curiosity approximately animals within the city context. contemplating animals in city settings is now a firmly confirmed region of analysis and this ebook offers a couple of necessary case stories that illustrate a few of the views which may be followed. Having an ’urban background’ flavour, the booklet follows a fourfold schedule. First, the outlet chapters examine operating and efficient animals that lived and died in nineteenth-century towns reminiscent of London, Edinburgh and Paris. The argument this is that their presence yields insights into evolving understandings of the class ’urban’ and what made a superb urban. moment, there's a attention of nineteenth-century animal spectacles, which motivated modern interpretations of the city event. 3rd, the topic of contested animal areas within the urban is explored extra with reference to yard chickens in suburban Australia. eventually, there's dialogue of the matter of the general public better half animal and its function in altering attitudes to public area, illustrated with a bankruptcy on dog-walking in Victorian and Edwardian London. Animal towns makes an important contribution to animal reviews and is of curiosity to historic geographers, city, cultural, social and fiscal historians and historians of coverage and making plans.
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Extra info for Animal Cities: Beastly Urban Histories
The author’s emphasis was upon ‘animal exhalations’, by which he meant any smells associated with animals and their by-products. 32 The putrefaction of animal substances has been supposed by many to occasion disease in those who come within the sphere of the exhalations thus produced, and even to generate a malady which has become infectious, and has, partly thereby, and partly from other concurring causes, prevailed to an epidemic, or even pestilential, extent. It is not, however, merely dead animal bodies, or considerable collections of putrid matter, but also heaps of filth exposed in the streets, or animal excretions and exuviae, subjected to a warm and stagnant air, and neglect of domestic and personal cleanliness, that are thus injurious.
2. Curiously, Pike (2005b: 57) sees these waste workers as a deviant challenge to mainstream society, so out of kilter were they with the rapidly rationalizing, modern city’. See also Scanlan 2007. 90 Williams 1973: 165. 91 Ackroyd 2001: 339. 92 Prain et al. 2010. 93 Nunan 2000a, 2000b, 2000c. 94 Wohl 1983: 82. 95 The presence of animals was not, then, an accidental oversight of citizens who at some point would come to their senses and discover the true essence of urbanism. Rather, it is possible to argue that animals were constitutive of a certain stage of the urban.
Slaughterhouses have properly received attention but the bellowing of dying beasts has made us deaf to what happened next. Economic historians have examined the meat trade and leather but the other ‘blood and guts’ by-products have been underresearched. Chapter Four reminds us that animals made a major contribution, even when dead. Their traces were everywhere. There were many urban industries involved in processing the by-products of animal carcases, not just the meat but everything from blood to the use of fat in candles.
Animal Cities: Beastly Urban Histories by Peter Atkins